What's in your mouth right now?

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Natasha

La entrepierna de fuego
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Sweet tea (made w/ Splenda, of course)...it's a blend of regular tea and lemongrass tea. YUM!!!
 

KimmyCharmeleon

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Buttered/toasted wholegrain bread with pumpkin soup/chives.


The muesli is toasted, like this:

toastedmuesli9.jpg
 

Thornless

Or am I?
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Cock au vin :24:

Seriously though, chicken, cabbage, carrots, and a leek what was cooked in a crock pot with half a bottle of wine :D
 
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