Whats for dinner tonight?

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Natasha

La entrepierna de fuego
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Spaghetti squash "baked spaghetti" and a side salad w/ broccoli slaw. Oh and half a piece of focaccia style flax bread.
 

Jackass master

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Just had fresh from the garden green peppers and tomatoes with burger and barbeque sauce over white rice. It is like stuffed peppers without all the work. Been having peppers at almost every meal since we are having a record crop of them.
 
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