Mayo or Miracle Whip?

[Breath]

I choose neither. Usually they put too much on anyway. If I get a sandwich that has it on already, I open it and scrape most of it off. If I have a choice, I don't want it.

 

[Haus]

depends. when i make my own ham/cheese sammiches i will use the whip

i HATE Kraft Mayo. thats all my mom had in the fridge when i was a kid and she refused to buy helmans. so i just used Miracle whip. thats the only time ill use Miracle whip tho is when im at home on certain things.

Resurants use that cheapo bulk mayo and i like that.

Miracle Whip is a sweet salad dressing type thing for potato salad or sammiches ect for the people who dont know

 

[Peter Parka]

Looks like baby food!:wtf:

 

[SRC]

I prefer Bama Mayo. Miracle Whip has a wang to it that I don't really like on a sandwich .. it competes with the flavor of the deli meat, and I don't like that.

I do use it in my chicken salad though, the red grapes balance out the wang.

 

[redsMULLT1]

Where do I complain about not having a "I use both" option? I like them both. Depends on my mood.

 

[Crusty Lugholes]

I prefer the real deal, mayo. Miracle whip is acidic and causes a twang to the palette that's just ickie to me. I am the odd ball too because I do not like miracle whip in my tater salad or deviled eggs either. It has to be real mayo all the time.