Jezzebelle said:yeah, because you bake the potatoes once, then scoop them out and mix them with everything, then put the stuff back on the skins and bake them a second time for a few mins to crisp the skins and melt the cheese on top. twice baked.
lobster and crab!!
Baked mozzarella followed by lobster ravioli
Natasha said:Lobster ravioli sounds fucking amazing.
It was good. I'm not a huge fan of lobster though. It's too fishy lol. I'm not a seafood fan.
Natasha said:NO WAY!!! I absolutely detest fish (seriously, swai is the only fish I can tolerate in small doses) but I <3 lobster. Nomz!!!
Yeah I dont eat fish lol
pork loin in the crock pot with honey mustard dressing as a marinade
It was good. I'm not a huge fan of lobster though. It's too fishy lol. I'm not a seafood fan.
Lobster nor fish is supposed to smell "fishy". Me thinks you're getting bad seafoood![]()
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