Barter for Tokenz Game...

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This is Thunder Muffin #73.... a Humboldt Roller Derby contender.

Now show me the tokenz...... :D
 
1000 tokenz to the first person to post a picture of a thunder-muffin.....

I goggled Thunder muffin... This is what I got!:24::24:


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Persimmon Hill Farm's
BLUEBERRY THUNDER MUFFINS
Ingredients: Blueberries, flour, sugar, milk, butter, eggs, baking powder, vanilla, cinnamon
and salt.
Net. Wt. 2.4 lb.
Persimmon Hill Farm's Blueberry Thunder Muffins are shipped to you fresh from our
farm ovens. They contain all fresh ingredients and have no preservatives, so if you do not plan to
eat them immediately, please freeze them for future enjoyment.
FRESH USE: Remove from plastic bag for warming.
*To warm in conventional oven, leave the muffins in the tin and cover with
aluminum foil. Heat in 300 degree oven, for 5 minutes or until warm.
*To warm in a microwave oven, remove muffin from tin, wrap in wax paper and
heat on heat on high for about 30 seconds.
FROZEN: Remove from plastic bag for warming.
*To heat in conventional oven, wrap muffins in aluminum foil and heat in 350
degree oven for about 10 minutes.
*To heat in microwave oven, remove muffin from tin, wrap muffin in waxed
paper and heat one at a time on high for about 1 minute, turning after 30 seconds,
until warm.
For an extra special treat, try Sweet Lemon Butter with our Thunder Muffins.
*Take one stick of butter, softened, and add 1/4 cup of sifted confectioner's sugar. (It
will be lumpy if the sugar isn't sifted.) Beat together until fluffy and add a tablespoon of fresh
lemon juice.
 
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